Thursday, 9 April 2009

of australian men eat 'killer' chillies and survive

Two daredevils eat “killer’’ chillies and survive: The Naga Jolokia chilli is the hottest chilli in the world. And Australians Alex Fanning and Ryan Duke of Gosford shoots a video of them eating the 'beast'.


Click on image to watch the video
It’s the hottest chilli in the world with the potential to kill. But that hasn’t stopped two Central Coast daredevils from taking on the potent naga jolokia chilli in a test of resistance to its burning qualities.

The naga jolokia is rated at more than one million Scoville units, a scale used to measure the potency of chillies. No other chilli comes close. It is dangerous for people with heart or breathing problems.

Originally from northwestern India, this extreme pepper is now being cultivated in a custom-made hothouse at the Chilli Factory, Morisset.
[via Arbroath]

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